Kevin Hall, a leading government researcher in the U.S., surprised many by seeking help from food industry scientists at a conference. He warned that ultra-processed foods may be driving overeating in the country. Hall is pushing for increased research into the health impacts of these products and struggles with limited funding and academic resistance. His controlled trials on ultra-processed diets have garnered attention, despite criticism from prominent nutritionists. He advocates for industry involvement in redesigning products while facing industry reluctance. Hall’s unorthodox journey from failed physicist to groundbreaking nutrition researcher showcases his unique approach to studying food’s effects on health, challenging established beliefs in the field.
https://www.statnews.com/2024/09/11/ultra-processed-foods-health-nih-research-kevin-hall-controlled-trials/